Smoked Salmon Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1/4 to 1/2 onion, shredded
dash of garlic powder
3 Tbsp. mayonnaise
3 Tbsp. buttermilk
1 can smoked salmon, shredded

Preparation

Soften cream cheese.
Mix all ingredients together and chill. Serve with Ritz or other crackers.