Spinach Strata(Yields 24 Servings) - cooking recipe
Ingredients
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1 1/2 lb. bread cubes
2 lb. chopped spinach, thawed and drained
12 oz. onions, minced
1 c. pimientos, chopped
1 3/4 lb. American cheese, shredded
8 oz. plain bread crumbs
1 lb. 10 oz. eggs
7 oz. nonfat dry milk powder
2 Tbsp. salt
1 Tbsp. black pepper
2 Tbsp. dry mustard
Preparation
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Cover bottom of a greased steam table pan with bread cubes. Top (in order) with spinach, onions, pimientos, cheese and bread crumbs.
Reserve.
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