Turtles - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
3/4 c. melted margarine
1 (5 oz.) can evaporated milk
1 (14 oz.) pkg. caramels (50)
1 c. chopped pecans
1 (12 oz.) pkg. chocolate chips

Preparation

Melt caramels with 1/3 cup (1/2 can) evaporated milk.
Mix cake mix, margarine, 1/3 cup milk and pecans.
Press 1/2 of cake mixture into 9 x 13-inch pan.
Bake at 350\u00b0 for 6 minutes. Sprinkle chocolate chips over crust.
Pour caramel mixture on chips.
Dab the remaining cake mixture over caramel layers.
Bake at 350\u00b0 for 15 to 20 minutes.