Gooey Butter Cake - cooking recipe

Ingredients

1 box butter cake mix
1 (8 oz.) pkg. cream cheese
4 eggs
1 stick butter
1 box powdered sugar
1 tsp. lemon extract
chopped nuts

Preparation

Mix cake mix, 2 eggs and soft butter.
Spread in greased 13 x 9 x 2-inch pan.
Mix sugar, cream cheese and 2 eggs together. Pour over top.
Sprinkle with chopped nuts.
Bake 45 minutes at 350\u00b0.