Chicken Casserole - cooking recipe

Ingredients

4 c. cooked chicken
2 c. chopped celery
1 can sliced water chestnuts, drained
1 can cream of chicken soup
1 c. mayonnaise
1 box prepared Stove Top stuffing mix

Preparation

Mix all ingredients together.
Put into 9 x 13-inch dish and top with Stove Top stuffing.
Bake 30 minutes at 350\u00b0.