Angel Food Cake - cooking recipe

Ingredients

1 c. water
1 c. sugar
1 c. crushed pineapple
3 Tbsp. flour
1 Tbsp. cornstarch
1 tsp. vanilla
3 beaten egg whites
2 pkg. Dream Whip

Preparation

Put sugar, water and pineapple in top of double boiler and bring just to boiling point.
Add cornstarch and flour which have been measured together and cook until it thickens.
Remove from heat.
Add vanilla when cool and fold in beaten egg whites.
Pour mixture into pie shells or graham cracker crust.
Spread Dream Whip on top.
Sprinkle with coconut.