Butterscotch Yum-Yums - cooking recipe

Ingredients

1 pkg. butterscotch chips
1 Tbsp. peanut butter
1 (8 oz.) can chow mein noodles

Preparation

Mix chips and peanut butter in double boiler.
Remove and add chow mein noodles.
Drop by teaspoon on waxed paper.
Let cool. Store in closed container.