Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 egg
1 medium green pepper
2/3 c. milk
1 can whole kernel corn
1 large chopped onion
1 small jar pimentos
1 c. cracker crumbs
1 c. grated sharp cheese of your choice
1/4 c. melted margarine
1 1/4 Tbsp. sugar
salt and pepper to taste

Preparation

Combine ingredients and place in greased dish.
Cook at 350\u00b0 for 45 minutes to 1 hour.