Squaw Corn Casserole - cooking recipe

Ingredients

1 c. ham, cooked and chopped
2 Tbsp. butter, melted
1 can creamed corn
1/2 c. whole milk
2 large eggs, beaten
Pinch of salt and pepper

Preparation

Combine all ingredients well; pour into buttered baking dish. Bake at 350\u00b0 for 45 minutes or until firm.