Chocolate Peanut Butter Balls - cooking recipe

Ingredients

2 1/2 c. graham cracker crumbs
1 lb. powdered sugar
2 sticks melted oleo
2 cans flaked coconut (3 1/2 oz. can)
12 oz. jar crunchy peanut butter
1 c. chopped nuts
12 oz. pkg. semi-sweet chocolate bits
1/2 block paraffin

Preparation

Add sugar to crumbs. Blend in melted oleo, coconut, peanut butter and nuts.
Mix well with your hands.
Shape into firmly packed balls.
Dip into chocolate mixture (melted chocolate bits and paraffin).
Put on cookie sheet covered with foil or waxed paper to harden.
Makes 75 walnut size balls.