Hamburger Vegetable Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. chopped onion
    1 c. diced potatoes
    1 c. sliced carrots
    2 (1 lb.) cans tomatoes
    1 c. sliced celery
    1/4 c. rice or noodles
    3 c. water
    4 tsp. salt
    1/4 tsp. basil
    1/4 tsp. thyme
    1 bay leaf
Preparation
    Cook ground beef and onions; drain fat. Add remaining ingredients and bring to boil. Cover and simmer 1 hour.

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