Caramel Brownies - cooking recipe

Ingredients

1 2/3 sticks margarine
1 1/2 c. brown sugar
2 eggs
1 c. self-rising flour
1 c. pecans, chopped
1 Tbsp. vanilla

Preparation

Mix melted butter and sugar until creamy, then add rest of ingredients.
Bake at 350\u00b0 until done.