Apple Crisp(A Microwave Dessert) - cooking recipe

Ingredients

6 apples, cored, peeled and sliced (I use McIntosh)
1/4 c. sugar
1/2 tsp. cinnamon
1 Tbsp. flour
1 c. flour
1 c. quick cooking oats
1/2 c. brown sugar, firmly packed
1 tsp. cinnamon
1/2 c. margarine, softened

Preparation

Place apples in 8 x 8 x 2-inch microsafe dish.
Combine 1/4 cup sugar, 1/2 teaspoon cinnamon and 1 tablespoon flour in bowl.
Toss with apples to coat.
Combine flour, oats, brown sugar and cinnamon in mixing bowl.
Cut in butter until mixture is crumbly.
Sprinkle over apples.
Cook on Full power for 11 to 13 minutes, or until apples are tender.