Layered Taco Dip - cooking recipe

Ingredients

1 lb. ground beef
1 can refried beans
1 pkg. taco seasoning
1 jar taco sauce
8 oz. cream cheese
8 oz. sour cream
8 oz. taco cheese
1 onion
1 green pepper
1 tomato
1 bag nacho chips

Preparation

Brown ground beef and drain.
Spread beans in bottom of a glass baking dish; put beef evenly over that layer.
Shake taco seasoning over beef, then pour jar of sauce on.
In a separate bowl, beat softened cream cheese and sour cream for 2 minutes. Spread this on top and cover with shredded cheese.
Dice pepper and onion for your next layer; spread evenly on top.
Bake for 20 minutes at 325\u00b0.
Remove and top with diced tomato.
Bake 10 more minutes.
Serve hot with chips.