Buttermilk Pie - cooking recipe

Ingredients
    3 eggs, beaten
    2 Tbsp. flour
    1 c. buttermilk
    2 c. sugar
    1 stick softened butter
    1 tsp. vanilla
Preparation
    Cream butter and sugar.
    Add eggs, flour, buttermilk and vanilla.
    Pour into unbaked pie shell and bake at 325\u00b0 until light brown.

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