Hawaiian Pineapple Chicken - cooking recipe

Ingredients

1 cut up fryer
milk
flour
salt and pepper
1 (20 oz.) can crushed pineapple
1 1/2 tsp. cinnamon

Preparation

Dip the pieces of chicken in milk; coat with flour.
Place in shallow baking pan; salt and pepper to taste.
Bake in 350\u00b0 oven, uncovered, for 1 hour.
Heat in saucepan the pineapple and cinnamon.
After chicken has baked for 1 hour, pour pineapple mixture over it and bake another 30 minutes.