Fruit-Filled Coffee Cake - cooking recipe
Ingredients
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1 c. sugar
1/2 c. brown sugar
1 c. oil
1 tsp. vanilla
4 eggs
2 c. flour
1 tsp. baking powder
1 can cherry or blueberry pie mix
Preparation
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Put half of mixture in greased 9 x 13-inch pan.
Sprinkle with cinnamon and sugar.
Spread 1 can pie mix over this, then add rest of mixture.
Sprinkle with cinnamon and sugar.
Bake 50 minutes at 325\u00b0.
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