Fruit-Filled Coffee Cake - cooking recipe

Ingredients
    1 c. sugar
    1/2 c. brown sugar
    1 c. oil
    1 tsp. vanilla
    4 eggs
    2 c. flour
    1 tsp. baking powder
    1 can cherry or blueberry pie mix
Preparation
    Put half of mixture in greased 9 x 13-inch pan.
    Sprinkle with cinnamon and sugar.
    Spread 1 can pie mix over this, then add rest of mixture.
    Sprinkle with cinnamon and sugar.
    Bake 50 minutes at 325\u00b0.

Leave a comment