Holiday Crab Dip - cooking recipe

Ingredients

8 oz. pkg. softened cream cheese
1/3 c. mayonnaise
1 tsp. horseradish
1 1/2 Tbsp. minced onion (dried)
1/2 tsp. seasoned salt
1 tsp. chopped parsley
dash of garlic powder
6 oz. crab meat

Preparation

Blend together first 5 ingredients.
Fold in chopped parsley, garlic powder and crab meat.
Serve with crackers.