Eggless Chocolate Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
3 Tbsp. Hershey's cocoa
1 tsp. baking soda
1/2 tsp. salt
1/2 c. Crisco oil
1 Tbsp. vanilla
1 c. cold water

Preparation

Sift together all dry ingredients in a large bowl, then add all wet ingredients.
Beat until smooth.
Bake at 350\u00b0 for 35 minutes.