Lobster Dip - cooking recipe
Ingredients
-
1 large can frozen lobster
16 oz. cream cheese
1 c. mayonnaise
1/4 tsp. garlic powder
Preparation
-
Mix all ingredients together.
Place in casserole dish.
Bake for 1/2 hour at 350\u00b0.
Serve with variety of crackers.
Leave a comment