Microwave Fudge - cooking recipe

Ingredients
    1 stick (regular, not whipped) margarine
    4 Tbsp. cocoa
    1 box xxx confectioners sugar
    1/4 c. milk
    1 tsp. vanilla
    1 c. nuts
Preparation
    Melt margarine for 30 seconds.
    Add cocoa; stir.
    Put back in microwave and cover with wax paper.
    Put on High for 2 minutes, then take out and stir.
    Add vanilla and nuts.
    Pour in pan to harden.
    Makes good cake or brownie topping.

Leave a comment