Hot Milk Coconut Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
2 c. self-rising flour
1 c. hot milk
3/4 stick butter

Preparation

Add melted butter to milk while hot. Beat eggs and sugar and cream well. Add sifted flour and milk mixture alternately while warm. Bake in layers as any other butter cake. Use the filling. Makes 3 layers.