Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 can golden mushroom soup
2 c. sharp Cheddar cheese, grated
1 egg, well beaten
1/2 c. mayonnaise
1 Tbsp. diced onion
1 pkg. Ritz crackers
1 stick melted butter
salt and pepper to taste

Preparation

Cook broccoli until done and drain.
Mix together soup, cheese, egg, mayonnaise and onion.
Then add broccoli and mix well.
Pour into greased casserole.
Mix crushed Ritz crackers and butter; put over top of broccoli mixture.
Bake at 350\u00b0 for 40 minutes.