Brownies - cooking recipe

Ingredients

1 1/3 c. flour
2 c. sugar
1 1/3 sticks butter
2 eggs
1 1/2 tsp. vanilla
1/2 c. cocoa

Preparation

Combine ingredients in order.
Spread in a shallow greased pan. Bake 30 to 40 minutes at 325\u00b0.