Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large or 2 small eggs
1 stick margarine
1 c. pecans, chopped
1 box confectioners sugar
2 eggs
1 (8 oz.) pkg. cream cheese

Preparation

Mix cake mix, 1 egg and margarine; pour into greased oblong pan.
Mix sugar, 2 eggs, cream cheese and pecans.
Pour on top of cake mixture.
Bake at 350\u00b0 for 50 minutes.