Fruit Pizza - cooking recipe

Ingredients
    1 (18 oz.) refrigerated slice and bake cookies
    1 Tbsp. lemon juice
    1 (18 oz.) cream cheese, softened
    1/4 c. confectioners sugar
    1/2 c. orange marmalade
    2 Tbsp. water or fruit juice
    1 tsp. vanilla
    assorted fruit or canned sliced fruit, drained
Preparation
    Slice dough into 1/8-inch slices and place on 12-inch pizza pan, overlapping edges. Bake at 375\u00b0 for 8 minutes or until lightly brown.
    Cool.

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