Barbecue Frankfurters - cooking recipe

Ingredients

1 pkg. frankfurters
1/2 c. chopped onion
1/2 c. chopped celery
1 c. catsup
1/2 c. water
2 Tbsp. brown sugar
2 Tbsp. vinegar
1/4 c. lemon juice
2 Tbsp. Worcestershire sauce
1/2 Tbsp. mustard

Preparation

Mix all ingredients, except frankfurters, and simmer for 20 minutes. Cut franks into bite-size pieces and add to the sauce. Cover and simmer 15 minutes.