Pumpkin Squares - cooking recipe
Ingredients
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1 yellow cake mix
3 eggs
1/4 tsp. nutmeg
3/4 c. butter
1 lb. can pumpkin
2 tsp. cinnamon
2/3 c. milk
1/4 c. sugar
Preparation
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Pour cake mix into bowl.
Take 1 cup dry cake mix and set aside.
Take remaining cake mix and add 1 egg and 1/2 cup butter. Pour mixture into 9 x 12-inch pan.
Take pumpkin.
Add 2 eggs, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg and milk.
Pour mixture over bottom layer.
Take remaining cake mix and add 1 teaspoon cinnamon, 1/4 cup sugar and 1/4 cup butter.
Mix until crumbly. Sprinkle over top.
Bake at 350\u00b0 for 45 to 50 minutes or until done.
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