Pumpkin Squares - cooking recipe

Ingredients
    1 yellow cake mix
    3 eggs
    1/4 tsp. nutmeg
    3/4 c. butter
    1 lb. can pumpkin
    2 tsp. cinnamon
    2/3 c. milk
    1/4 c. sugar
Preparation
    Pour cake mix into bowl.
    Take 1 cup dry cake mix and set aside.
    Take remaining cake mix and add 1 egg and 1/2 cup butter. Pour mixture into 9 x 12-inch pan.
    Take pumpkin.
    Add 2 eggs, 1 teaspoon cinnamon, 1/4 teaspoon nutmeg and milk.
    Pour mixture over bottom layer.
    Take remaining cake mix and add 1 teaspoon cinnamon, 1/4 cup sugar and 1/4 cup butter.
    Mix until crumbly. Sprinkle over top.
    Bake at 350\u00b0 for 45 to 50 minutes or until done.

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