Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/2 c. butter
2 eggs, well beaten
3 to 4 c. finely chopped apples
2 c. flour
pinch of salt
1/2 tsp. nutmeg
pinch of clove
1 tsp. cinnamon
1 tsp. soda
1 c. nuts

Preparation

Cream together sugar and butter.
Add eggs (well beaten) and apples.
Sift and add the rest of the ingredients.
Bake in well-greased 9 x 13-inch pan 1 hour at 350\u00b0.
(Very thick.)