Hot Chicken Casserole - cooking recipe

Ingredients

1 c. rice
3 c. cooked chicken
1 can French-style green beans
1 can cream of celery soup
3/4 c. mayonnaise
1/2 c. minced onion
1 (4 oz.) jar sliced pimentos, drained
1 small can water chestnuts

Preparation

Mix all ingredients and put into baking dish.
Bake at 350\u00b0 for 25 to 30 minutes.
Place potato chips over top.