Southern Pecan Pie - cooking recipe

Ingredients

3 eggs
2/3 c. sugar
1 c. dark corn syrup
1/3 c. melted oleo or butter
1 c. pecan halves
1 (9-inch) pastry shell (unbaked)

Preparation

Mix first 5 ingredients and pour into unbaked pastry shell. Bake at 350\u00b0 for 50 minutes.