Chicken Casserole - cooking recipe

Ingredients

1 c. boned chicken, cooked
1 can cream of chicken soup
1 c. slivered almonds
1/2 c. mayonnaise
1 c. chopped celery
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. lemon juice
3 hard-boiled eggs, chopped
1/2 c. cracker crumbs
1 medium bag potato chips

Preparation

Mix all ingredients except potato chips.
Pour into greased casserole dish and bake at 400\u00b0 until bubbly (20 to 30 minutes). Sprinkle crushed potato chips on top and brown.
Serves 4.