Chicken Broccoli Vegetable Saute - cooking recipe

Ingredients

2 Tbsp. margarine, divided
4 skinless chicken breasts
1 c. cut up broccoli
1/2 c. thinly sliced carrots
1 c. sliced mushrooms
1 can cream of broccoli soup
1/3 c. milk
1/8 tsp. pepper

Preparation

In skillet over medium heat, cook the chicken in 1/2 the margarine 10 minutes or until browned.
Remove and keep warm.