Pumpkin Bread - cooking recipe

Ingredients

2 3/4 c. sugar
4 eggs, well beaten
2/3 c. water
1/2 tsp. baking powder
1 1/2 tsp. salt
1/2 tsp. cloves
2/3 c. raisins
2/3 c. shortening
2 c. pumpkin
3 1/2 c. flour
2 tsp. soda
1 tsp. cinnamon
2/3 c. chopped nuts

Preparation

Cream shortening and sugar; add eggs, water and pumpkin and mix well.
Sift dry ingredients and add to pumpkin mixture.
Stir just enough to mix well; add raisins and nuts.
Bake in two greased and floured loaf pans at 350\u00b0 for 50 to 60 minutes.