Turkey 'N Stuffing Pie(Ready To Bake In Just 12 Easy Minutes.) - cooking recipe

Ingredients
    1 1/4 c. water
    1/4 c. butter or margarine
    3 1/2 c. seasoned stuffing crumbs*
    1 (2.8 oz.) can Durkee French fried onions
    1 (10 3/4 oz.) can condensed cream of celery soup
    3/4 c. milk
    1 1/2 c. (7 oz.) cubed cooked turkey
    1 (10 oz.) pkg. frozen peas, thawed and drained
Preparation
    *Three cups leftover stuffing may be substituted for butter, water and stuffing crumbs.
    If stuffing is dry, stir in water, 1 tablespoon at a time, until moist but not wet.

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