Hamburger Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 medium onion, chopped
1 medium pepper, chopped
1 lb. Velveeta cheese
2 cans mushroom soup
2 cans French onion rings
1 bag wide noodles

Preparation

Brown hamburger.
Add onion and green pepper.
Cook 10 minutes.
Add cheese and melt.
Add mushroom soup with 1/2 can milk.
Cook noodles according to package directions and mix together.
Pour into casserole and top with French fried onions. Bake in medium oven for 45 minutes.