Squash Casserole(From The Files Of Charlie Mae Williams) - cooking recipe
Ingredients
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2 lb. yellow squash
1 onion
1 pkg. garlic cheese spread
salt and pepper
Ritz crackers
Preparation
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Cook squash and onion in water and salt until tender (15 to 20 minutes).
Crumble Ritz crackers and saute in butter.
Drain squash.
Put in buttered dish in layers with cheese.
Top with Ritz cracker crumbs.
Bake at 350\u00b0 for 25 minutes.
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