Calico Meringues - cooking recipe
Ingredients
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2 egg whites
pinch of cream of tartar
3/4 c. plain M&M's
1/2 c. sugar
Preparation
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Beat egg whites and cream of tartar until foamy.
Gradually add sugar to make meringues stiff.
Fold in M&M's.
Drop by teaspoons onto greased and floured cookie sheet.
Bake at 250\u00b0 for 30 minutes.
Let cool on cookie sheet.
Remove from cookie sheet and store in container with tight lid.
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