Mexican Cabbage - cooking recipe

Ingredients
    3 lb. ground beef
    1 onion, chopped
    1 head cabbage, chopped fine
    4 cans Ro-Tel
    3 cans Cheddar cheese soup
Preparation
    Brown ground beef with onion. Drain off grease. Put all ingredients in Dutch oven and simmer until cabbage is tender. Stir to mix.

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