Oreo Pie - cooking recipe

Ingredients

1 pkg. Oreos
1/2 gal. ice cream *
8 oz. whipping cream
16 oz. chocolate syrup or fudge sauce

Preparation

Set aside 12 Oreos; crush remaining Oreos.
Lightly spray 9 x 13-inch pan with cooking spray; press crushed Oreos into bottom of pan.
Slice ice cream and arrange on top of crushed Oreos to form second layer.
Top ice cream with syrup/fudge; spread whipping cream over syrup/fudge.
Crush the set aside 12 Oreos and layer over whipping cream.