Glazed Pecans - cooking recipe

Ingredients

1 egg white
3/4 c. brown sugar
1/2 tsp. vanilla
2 c. pecan halves

Preparation

Beat egg white until soft peak will stand. Gradually add sugar and vanilla. Fold in pecans. Grease cookie sheet; spread 1-inch apart. Bake at 400\u00b0 for 30 minutes.