Seven-Layer Salad - cooking recipe

Ingredients

chopped lettuce
sliced bell pepper
sliced purple onion
green garden peas (frozen)
1 c. mayonnaise, mixed with 1/2 tsp. Worcestershire sauce
grated cheese
crumbled bacon

Preparation

Use desired proportions.
Layer into salad bowl.
Cover and refrigerate overnight.
Peas will be thawed next day.