Diane'S Grilled Shrimp - cooking recipe

Ingredients
    2 lb. shrimp, peeled (uncooked)
    1 bottle Parmesan peppercorn salad dressing
Preparation
    Marinate shrimp with tails in salad dressing at least one hour.
    Turn or toss every 15 minutes.
    Either put shrimp on skewers or on a grilling pan.
    Cook on hot grill 10 minutes each side.

Leave a comment