Dried Beef Cheese Ball - cooking recipe

Ingredients
    1 (8 oz.) pkg. Philadelphia cream cheese
    1 pkg. dried beef
    2 Tbsp. finely chopped onion
    dash of Accent
    dash of Worcestershire sauce
    heaping Tbsp. sour cream
Preparation
    Let cream cheese soften at room temperature.
    Shred dried beef into small pieces.
    Add sour cream to cream cheese and blend well.
    Add beef, onion, Accent and Worcestershire sauce to cream cheese.
    Stir until well blended.
    Refrigerate in serving dish until ready to serve with veggies or crackers.

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