Ground Beef Stroganoff - cooking recipe
Ingredients
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1/4 c. butter or margarine
1/2 c. chopped onions
1 lb. ground beef
1 Tbsp. flour
1 (8 oz.) can mushrooms
1 tsp. salt
1 can condensed chicken soup
1 c. buttermilk
chopped parsley for garnish
Preparation
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Melt butter; add onions and cook until tender.
Add meat, cook until done.
Stir in flour; add mushrooms and salt.
Cook for 5 minutes.
Add soup, cook for 10 minutes on low.
Add buttermilk and cook until hot.
Serve over noodles or rice.
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