Homemade Chocolate Cake Icing - cooking recipe

Ingredients

2 c. sugar
1/2 c. sweet milk
1 stick of butter (or 1/2 stick butter substitute)
1 tsp. vanilla
3 Tbsp. cocoa

Preparation

Mix sugar, cocoa and milk together.
Bring to a boil.
Boil for 1 minute.
Remove from heat, add butter and vanilla.
Beat with electric mixer for at least 3 minutes or until icing becomes creamy.