Layered Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
taco chips
tomatoes, chopped
onions, chopped
1 envelope taco seasoning
Cheddar or Colby cheese, grated
lettuce, chopped
Preparation
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Prepare ground beef as for tacos.
Add seasoning mix as directions say.
Place lettuce on plate, then layer of chips, layer of meat mixture, onions and top with cheese.
Arrange tomatoes on top.
Serve immediately.
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