Italian Icing - cooking recipe

Ingredients
    2 1/2 Tbsp. flour
    1/2 c. butter
    1/2 c. milk
    1/2 c. sugar
    1 tsp. vanilla
Preparation
    Boil flour and milk together, making a paste.
    Allow to cool. Cream together the butter, sugar and vanilla.
    Add flour mixture and whip.

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