Mushroom Medley - cooking recipe

Ingredients

1 lb. fresh mushrooms
1 (8 oz.) cream cheese
1 Tbsp. milk
4 strips cooked crisp bacon
2 tsp. chopped chives

Preparation

Remove stems from mushrooms; wash and dry. Combine bacon. Blend cream cheese and milk. Mix in bacon and chives. Stuff mushrooms. Bake on ungreased cookie sheet for 12 minutes in a 350\u00b0 oven.