Impossible Ham And Swiss Pie - cooking recipe

Ingredients
    2 c. ham, cut up (2 ham steaks)
    1 c. shredded Swiss cheese
    1/4 c. chopped onions
    4 eggs
    2 c. milk
    1 c. Bisquick
    1/4 tsp. salt
    1/8 tsp. pepper
Preparation
    Heat oven to 400\u00b0.
    Grease 10-inch pie plate.
    Sprinkle ham, cheese and onions in plate.
    Beat remaining ingredients until smooth; pour over ham, cheese and onions.
    Bake until golden brown and knife inserted comes out clean, 35 to 45 minutes.

Leave a comment